A mix of locally sourced prime wild venison meat bone and offal. Taken off the whole carcass by our resident butcher.
typical analysis 100g
Water 75.9, Protein 18.9, Fat 3.5, Ash 1.1, Fibre 0.1
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A mix of locally sourced prime wild venison meat bone and offal. Taken off the whole carcass by our resident butcher.
typical analysis 100g
Water 75.9, Protein 18.9, Fat 3.5, Ash 1.1, Fibre 0.1
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